Whether your festive table is traditional with all the trimmings or a summery set-up with lighter fare, we have some lovely recipes and wine pairings to inspire your festive menu!
To start with:
- Crispy whitebait with caper and roasted lemon mayonnaise
- Rosé-steamed mussels with sun-dried tomato and rosemary
- Rosé and pink peppercorn grilled prawns with paprika mayonnaise
- Red grape and rosemary focaccia
The main affair:
- Porchetta with Gorgonzola and Rocket & Pistachio Pesto
- Frutti di Mare Seafood Pasta
- Festive baby chickens
- Beef prime rib on the bone
- Whole roasted Franschhoek Trout with interesting greens
- Roast pork belly roll with spiced pineapple and sage relish
- Festive rack of lamb
- Ginger and cumin glazed wholeroast duck
Festive, fun desserts:
